Seasoning (amino acids, etc.) has no glycemic index: it contains no carbohydrates.
Updated Jun 5, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Seasoning (amino acids, etc.) is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 65 kcal |
| Carbohydrates | 0 g |
| Sugars (Total) | 0 g |
| Natural | 0 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 16 g |
| Fat | 0 g |
| Saturated | 0 g |
| Unsaturated | 0 g |
| Sodium | 18000 mg |
Calculate the glycemic load of a meal with Seasoning (amino acids, etc.)
No EU-14 allergen listed
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Seasoning (amino acids, etc.) has no glycemic index because it contains no carbohydrates (0 g per 100 g).
Seasoning (amino acids, etc.) contains no carbohydrates, so on its own it does not raise blood sugar.
Among the forms of Seasoning (amino acids, etc.) in this database, Liquid aminos has the lowest glycemic load (1 per 100 g).
Check Seasoning (amino acids, etc.) in the Logi app, with your portion.
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