GL 1.5 per piece (150 g) · GL 1 per 100 g
Red pepper has a glycemic index of 15, the same as plain Sweet Pepper (15). One piece (150 g) adds a glycemic load of 1.5.
Updated Jul 12, 2026 · Sources: USDA FoodData Central #2258590 , Logi Nutrition Team · Not medical advice · Report an error
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Red pepper is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 cup | 149 g | 1.5 |
| 1 medium | 150 g | 1.5 |
| Calories | 31 kcal |
| Carbohydrates | 6 g |
| Sugars (Total) | 4.2 g |
| Natural | 4.2 g |
| Added | 0 g |
| Fiber | 2.1 g |
| Soluble | 0.7 g |
| Insoluble | 1.4 g |
| Protein | 1 g |
| Fat | 0.3 g |
| Saturated | 0.03 g |
| Unsaturated | 0.27 g |
| Sodium | 2 mg |
Low-GI recipes on Logi Food Coach
Red pepper has a glycemic index of 15 (Low). One piece (150 g) has a glycemic load of 1.5; per 100 g the glycemic load is 1.
Red pepper has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Red pepper has the lowest glycemic load of all forms of Sweet Pepper in this database (1 per 100 g).
Check Red pepper in the Logi app, with your portion.
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