GL 21.5 per 100 g
Baked french fries has a glycemic index of 75, the same as plain French fries (75).
Updated Jul 12, 2026 · Sources: USDA FoodData Central #170118 , Logi Nutrition Team · Not medical advice · Report an error
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Baked french fries is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 168 kcal |
| Carbohydrates | 28.71 g |
| Sugars (Total) | 0.28 g |
| Natural | 0.3 g |
| Added | 0 g |
| Fiber | 2.6 g |
| Soluble | 0.8 g |
| Insoluble | 1.8 g |
| Protein | 2.66 g |
| Fat | 5.22 g |
| Saturated | 0.75 g |
| Unsaturated | 4.47 g |
| Sodium | 210 mg |
Calculate the glycemic load of a meal with Baked french fries
No EU-14 allergen listed
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Baked french fries has a glycemic index of 75 (High) and a glycemic load of 21.5 per 100 g.
Baked french fries has a high glycemic index (75), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake.
Baked french fries has the lowest glycemic load of all forms of French fries in this database (21.5 per 100 g).
Check Baked french fries in the Logi app, with your portion.
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