GL 70.5 per typical cup (150 g) · GL 47 per 100 g
Whole grain oat pops has a glycemic index of 65 (Moderate). One typical cup (150 g) adds a glycemic load of 70.5.
Updated Mar 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Whole grain oat pops is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
Continue on web
| Calories | 380 kcal |
| Carbohydrates | 72 g |
| Sugars (Total) | 1 g |
| Natural | 1 g |
| Added | 0 g |
| Fiber | 8.5 g |
| Soluble | 2.6 g |
| Insoluble | 5.9 g |
| Protein | 12 g |
| Fat | 6.5 g |
| Saturated | 1.1 g |
| Unsaturated | 5.4 g |
| Sodium | 3 mg |
Calculate the glycemic load of a meal with Whole grain oat pops
Low-GI recipes on Logi Food Coach
Whole grain oat pops has a glycemic index of 65 (Moderate). One typical cup (150 g) has a glycemic load of 70.5; per 100 g the glycemic load is 47.
Whole grain oat pops has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Rolled quinoa flakes.
Whole grain oat pops has a glycemic load of 47 per 100g, which indicates a significant impact on blood sugar levels.
Check Whole grain oat pops in the Logi app, with your portion.
Free PDF — 3 pages
Your Weekly Food Journal
Track meals, glycemic load & mood. Spot patterns in 3 weeks.
No spam. Unsubscribe anytime.