Low-carb macaroni

Low-carb macaroni

GI 35 · LowGL 10.5 / cup7/10

Low GI

35 GI

GL 10.5 per typical cup (150 g) · GL 7 per 100 g

Logi score 7/10
  • Low glycemic load and index
  • Contains processed flour or isolated starches

Low-carb macaroni has a glycemic index of 35, lower than plain Macaroni (dry, unenriched) (47). One typical cup (150 g) adds a glycemic load of 10.5.

Updated Mar 24, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Macaroni (dry, unenriched)

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Low-carb macaroni is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

140
Calories
20 g
Carbs
12 g
Protein
3 g
Fat
per 100g
Calories140 kcal
Carbohydrates20 g
Sugars (Total)1 g
Natural1 g
Added0 g
Fiber8 g
Soluble2.4 g
Insoluble5.6 g
Protein12 g
Fat3 g
Saturated0.5 g
Unsaturated2.5 g
Sodium80 mg

Processing Level

75%
Highly Processed
Why this score?
  • Low glycemic load and index
  • Good source of dietary fiber
  • Decent protein content
  • Contains processed flour or isolated starches
  • Lower nutrient density compared to whole vegetables

Allergens

Contains: gluten

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Frequently Asked Questions

What is the glycemic index of Low-carb macaroni?

Low-carb macaroni has a glycemic index of 35 (Low). One typical cup (150 g) has a glycemic load of 10.5; per 100 g the glycemic load is 7.

Is Low-carb macaroni good for people with insulin resistance?

Low-carb macaroni has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Macaroni (dry, unenriched) has the lowest glycemic load?

Low-carb macaroni has the lowest glycemic load of all forms of Macaroni (dry, unenriched) in this database (7 per 100 g).

Check Low-carb macaroni in the Logi app, with your portion.

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