Low GI bread

GI 40 · LowGL 16 / 100 g7/10

Low GI

40 GI

GL 16 per 100 g

Logi score 7/10
  • High fiber content
  • Moderate sodium content

Low GI bread has a glycemic index of 40, lower than plain White Bread (75).

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of White Bread

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Low GI bread is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

220
Calories
38 g
Carbs
9 g
Protein
3.5 g
Fat
per 100g
Calories220 kcal
Carbohydrates38 g
Sugars (Total)2 g
Natural1.5 g
Added0.5 g
Fiber7 g
Soluble2.5 g
Insoluble4.5 g
Protein9 g
Fat3.5 g
Saturated0.5 g
Unsaturated3 g
Sodium400 mg

Processing Level

60%
Moderate
Why this score?
  • High fiber content
  • Lower glycemic index
  • Contains whole grains
  • Moderate sodium content
  • Processed food
  • Contains some added sugars

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Low GI bread?

Low GI bread has a glycemic index of 40 (Low) and a glycemic load of 16 per 100 g.

Is Low GI bread good for people with insulin resistance?

Low GI bread has a low glycemic index (40), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of White Bread has the lowest glycemic load?

Among the forms of White Bread in this database, Keto bread has the lowest glycemic load (1.2 per 100 g).

Check Low GI bread in the Logi app, with your portion.

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