GL 1.5 per typical tablespoon (15 g) · GL 10 per 100 g
Chili spice blend (no added sugar or excess salt) has a glycemic index of 20, lower than plain Taco seasoning (35). One typical tablespoon (15 g) adds a glycemic load of 1.5.
Updated Oct 13, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Chili spice blend (no added sugar or excess salt) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 280 kcal |
| Carbohydrates | 50 g |
| Sugars (Total) | 6 g |
| Natural | 6 g |
| Added | 0 g |
| Fiber | 25 g |
| Soluble | 7.5 g |
| Insoluble | 17.5 g |
| Protein | 12 g |
| Fat | 7 g |
| Saturated | 1.2 g |
| Unsaturated | 5.8 g |
| Sodium | 120 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Chili spice blend (no added sugar or excess salt) has a glycemic index of 20 (Low). One typical tablespoon (15 g) has a glycemic load of 1.5; per 100 g the glycemic load is 10.
Chili spice blend (no added sugar or excess salt) has a low glycemic index (20), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Chili spice blend (no added sugar or excess salt) has the lowest glycemic load of all forms of Taco seasoning in this database (10 per 100 g).
Check Chili spice blend (no added sugar or excess salt) in the Logi app, with your portion.
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