GL 1.5 per typical cup (150 g) · GL 1 per 100 g
Mushroom gravy (from sautéed mushrooms, onions, herbs, and low-sodium broth) has a glycemic index of 15 (Low). One typical cup (150 g) adds a glycemic load of 1.5.
Updated Oct 13, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Mushroom gravy (from sautéed mushrooms, onions, herbs, and low-sodium broth) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 28 kcal |
| Carbohydrates | 4.5 g |
| Sugars (Total) | 1.8 g |
| Natural | 1.8 g |
| Added | 0 g |
| Fiber | 1.2 g |
| Soluble | 0.36 g |
| Insoluble | 0.84 g |
| Protein | 1.5 g |
| Fat | 0.4 g |
| Saturated | 0.1 g |
| Unsaturated | 0.3 g |
| Sodium | 180 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Mushroom gravy (from sautéed mushrooms, onions, herbs, and low-sodium broth) has a glycemic index of 15 (Low). One typical cup (150 g) has a glycemic load of 1.5; per 100 g the glycemic load is 1.
Mushroom gravy (from sautéed mushrooms, onions, herbs, and low-sodium broth) has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Mushroom gravy (from sautéed mushrooms, onions, herbs, and low-sodium broth) has a glycemic load of 1 per 100g, which indicates a minimal impact on blood sugar levels.
Check Mushroom gravy (from sautéed mushrooms, onions, herbs, and low-sodium broth) in the Logi app, with your portion.
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