GL 1.5 per typical slice (30 g) · GL 5 per 100 g
Eggplant Parmesan has a glycemic index of 40, higher than plain Eggplant (15). One typical slice (30 g) adds a glycemic load of 1.5.
Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Eggplant Parmesan is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 140 kcal |
| Carbohydrates | 13 g |
| Sugars (Total) | 4 g |
| Natural | 2 g |
| Added | 2 g |
| Fiber | 2.5 g |
| Soluble | 0.8 g |
| Insoluble | 1.8 g |
| Protein | 5 g |
| Fat | 7 g |
| Saturated | 3 g |
| Unsaturated | 4 g |
| Sodium | 400 mg |
Low-GI recipes on Logi Food Coach
Eggplant Parmesan has a glycemic index of 40 (Low). One typical slice (30 g) has a glycemic load of 1.5; per 100 g the glycemic load is 5.
Eggplant Parmesan has a low glycemic index (40), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Eggplant in this database, Boiled eggplant has the lowest glycemic load (1 per 100 g).
Check Eggplant Parmesan in the Logi app, with your portion.
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