GL 0.5 per typical tablespoon (15 g) · GL 3.6 per 100 g
Dukkah (unsalted) has a glycemic index of 20, the same as plain Seasoning dukkah (20). One typical tablespoon (15 g) adds a glycemic load of 0.5.
Updated Nov 5, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Dukkah (unsalted) is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 550 kcal |
| Carbohydrates | 18 g |
| Sugars (Total) | 3 g |
| Natural | 3 g |
| Added | 0 g |
| Fiber | 10 g |
| Soluble | 3 g |
| Insoluble | 7 g |
| Protein | 16 g |
| Fat | 44 g |
| Saturated | 5 g |
| Unsaturated | 36 g |
| Sodium | 10 mg |
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Dukkah (unsalted) has a glycemic index of 20 (Low). One typical tablespoon (15 g) has a glycemic load of 0.5; per 100 g the glycemic load is 3.6.
Dukkah (unsalted) has a low glycemic index (20), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Seasoning dukkah in this database, Seasoning dukkah has the lowest glycemic load (3 per 100 g).
Check Dukkah (unsalted) in the Logi app, with your portion.
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