Corn and sunflower bread

Corn and sunflower bread

GI 65 · ModerateGL 8.7 / slice4/10

Medium GI

65 GI

GL 8.7 per typical slice (30 g) · GL 29 per 100 g

Logi score 4/10
  • Contains sunflower seeds (unsaturated fats)
  • High glycemic index and load

Corn and sunflower bread has a glycemic index of 65 (Moderate). One typical slice (30 g) adds a glycemic load of 8.7.

Updated Mar 9, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Corn and sunflower bread is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

270
Calories
45 g
Carbs
8 g
Protein
6 g
Fat
per 100g
Calories270 kcal
Carbohydrates45 g
Sugars (Total)3 g
Natural2 g
Added1 g
Fiber4.5 g
Soluble1.3 g
Insoluble3.2 g
Protein8 g
Fat6 g
Saturated0.8 g
Unsaturated4.5 g
Sodium480 mg

Processing Level

65%
Highly Processed
Why this score?
  • Contains sunflower seeds (unsaturated fats)
  • Moderate protein content
  • Some fiber
  • High glycemic index and load
  • Moderate processing
  • Relatively high sodium

Calculate the glycemic load of a meal with Corn and sunflower bread

Allergens

Contains: gluten

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Corn and sunflower bread?

Corn and sunflower bread has a glycemic index of 65 (Moderate). One typical slice (30 g) has a glycemic load of 8.7; per 100 g the glycemic load is 29.

Is Corn and sunflower bread good for people with insulin resistance?

Corn and sunflower bread has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Whole rye bread.

How does Corn and sunflower bread affect blood sugar?

Corn and sunflower bread has a glycemic load of 29 per 100g, which indicates a significant impact on blood sugar levels.

Check Corn and sunflower bread in the Logi app, with your portion.

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