Cooked Daal

Cooked Daal

GI 30 · LowGL 7.5 / cup9/10

Low GI

30 GI

GL 7.5 per typical cup (150 g) · GL 5 per 100 g

Logi score 9/10
  • Low glycemic load and index
  • Moderate carbohydrate content

Cooked Daal has a glycemic index of 30, lower than plain Cooked Daal (32). One typical cup (150 g) adds a glycemic load of 7.5.

Updated Oct 19, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Cooked Daal

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Cooked Daal is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

110
Calories
18 g
Carbs
7.5 g
Protein
1 g
Fat
per 100g
Calories110 kcal
Carbohydrates18 g
Sugars (Total)1 g
Natural1 g
Added0 g
Fiber4 g
Soluble1.2 g
Insoluble2.8 g
Protein7.5 g
Fat1 g
Saturated0.2 g
Unsaturated0.8 g
Sodium5 mg

Processing Level

40%
Moderate
Why this score?
  • Low glycemic load and index
  • High fiber and protein
  • Very low sodium and added sugar
  • Moderate carbohydrate content
  • Not a complete protein
  • Potentially low in some micronutrients

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Cooked Daal?

Cooked Daal has a glycemic index of 30 (Low). One typical cup (150 g) has a glycemic load of 7.5; per 100 g the glycemic load is 5.

Is Cooked Daal good for people with insulin resistance?

Cooked Daal has a low glycemic index (30), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Cooked Daal has the lowest glycemic load?

Cooked Daal has the lowest glycemic load of all forms of Cooked Daal in this database (5 per 100 g).

Check Cooked Daal in the Logi app, with your portion.

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