Chicken noodle soup

Chicken noodle soup

GI 45 · Low GL 2.5 · Low Score 7/10

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Chicken noodle soup has a glycemic index of 45, which classifies it as a low GI food. With a glycemic load of 2.5 per 100g, it has a minimal impact on blood sugar.

Compared to other other, Chicken noodle soup ranks among the lowest in glycemic index.

Chicken noodle soup is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 45
Low GI
Best for blood sugar control
Glycemic Load 2.5
Low GL
Minimal blood sugar impact
40
Calories
5.5g
Carbs
2.5g
Protein
1g
Fat

Logi Score: 7/10

Why this score?

  • Low glycemic load
  • Low in added sugars
  • Moderate protein
  • Moderate sodium content
  • Low fiber
  • Mildly processed

Processing Level

70%
Highly Processed

Nutrition Facts (per 100g)

Calories40 kcal
Carbohydrates5.5g
Sugars (Total)0.8g
Natural0.8g
Added0g
Fiber0.5g
Soluble0.2g
Insoluble0.4g
Protein2.5g
Fat1g
Saturated0.3g
Unsaturated0.5g
Sodium350mg

Frequently Asked Questions

What is the glycemic index of Chicken noodle soup?

Chicken noodle soup has a glycemic index of 45, which classifies it as a low GI food. With a glycemic load of 2.5 per 100g, it has a minimal impact on blood sugar.

Is Chicken noodle soup good for people with insulin resistance?

Chicken noodle soup has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Chicken noodle soup affect blood sugar?

Chicken noodle soup has a glycemic load of 2.5 per 100g, which indicates a minimal impact on blood sugar levels.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Continue on web →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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