Borek pastry

GI 65 · ModerateGL 25 / 100 g4/10

Medium GI

65 GI

GL 25 per 100 g

Logi score 4/10
  • Contains some protein
  • High glycemic load

Borek pastry has a glycemic index of 65 (Moderate).

Updated Sep 28, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Borek pastry is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

320
Calories
38 g
Carbs
7 g
Protein
16 g
Fat
per 100g
Calories320 kcal
Carbohydrates38 g
Sugars (Total)2 g
Natural1.5 g
Added0.5 g
Fiber2.5 g
Soluble0.8 g
Insoluble1.7 g
Protein7 g
Fat16 g
Saturated5 g
Unsaturated11 g
Sodium550 mg

Processing Level

75%
Highly Processed
Why this score?
  • Contains some protein
  • Provides energy
  • Contains some fiber
  • High glycemic load
  • High in refined carbohydrates
  • Moderately high in fat and sodium

Calculate the glycemic load of a meal with Borek pastry

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Borek pastry?

Borek pastry has a glycemic index of 65 (Moderate) and a glycemic load of 25 per 100 g.

Is Borek pastry good for people with insulin resistance?

Borek pastry has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Almond flour and egg quiche.

How does Borek pastry affect blood sugar?

Borek pastry has a glycemic load of 25 per 100g, which indicates a significant impact on blood sugar levels.

Check Borek pastry in the Logi app, with your portion.

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