Bacon flavoring
Medium GI
GL 26 per 100 g
- Low actual fat content per serving
- Very high sodium content
Bacon flavoring has a glycemic index of 65 (Moderate).
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Bacon flavoring is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
Nutrition Facts (per 100g)
per 100g
| Calories | 350 kcal |
| Carbohydrates | 40 g |
| Sugars (Total) | 5 g |
| Natural | 0 g |
| Added | 5 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 2 g |
| Fat | 18 g |
| Saturated | 6 g |
| Unsaturated | 10 g |
| Sodium | 8000 mg |
Processing Level
Why this score?
- Low actual fat content per serving
- Adds flavor without real bacon
- Very high sodium content
- Ultra-processed artificial additives
- Contains added sugars
Low-GI recipes on Logi Food Coach
Frequently Asked Questions
What is the glycemic index of Bacon flavoring?
Bacon flavoring has a glycemic index of 65 (Moderate) and a glycemic load of 26 per 100 g.
Is Bacon flavoring good for people with insulin resistance?
Bacon flavoring has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Nutritional yeast.
How does Bacon flavoring affect blood sugar?
Bacon flavoring has a glycemic load of 26 per 100g, which indicates a significant impact on blood sugar levels.
Check Bacon flavoring in the Logi app, with your portion.
