Bacon flavoring
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Bacon flavoring has a glycemic index of 65, which classifies it as a moderate GI food. With a glycemic load of 26 per 100g, it has a significant impact on blood sugar.
Compared to other other, Bacon flavoring ranks above average in glycemic index.
Bacon flavoring is suitable in moderation for people monitoring blood sugar levels.
Logi Score: 1/10
Why this score?
- ✓ Low actual fat content per serving
- ✓ Adds flavor without real bacon
- ✗ Very high sodium content
- ✗ Ultra-processed artificial additives
- ✗ Contains added sugars
Processing Level
Nutrition Facts (per 100g)
| Calories | 350 kcal |
| Carbohydrates | 40g |
| Sugars (Total) | 5g |
| Natural | 0.0g |
| Added | 5g |
| Fiber | 0g |
| Soluble | 0g |
| Insoluble | 0g |
| Protein | 2g |
| Fat | 18g |
| Saturated | 6g |
| Unsaturated | 10g |
| Sodium | 8000mg |
Frequently Asked Questions
What is the glycemic index of Bacon flavoring?
Bacon flavoring has a glycemic index of 65, which classifies it as a moderate GI food. With a glycemic load of 26 per 100g, it has a significant impact on blood sugar.
Is Bacon flavoring good for people with insulin resistance?
Bacon flavoring has a moderate glycemic index (65). People with insulin resistance can consume it in moderation, ideally paired with protein or healthy fats.
How does Bacon flavoring affect blood sugar?
Bacon flavoring has a glycemic load of 26 per 100g, which indicates a significant impact on blood sugar levels.
Logi · Manage Insulin Resistance
Lower your blood sugar through smarter food choices
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
Start for free →