Yellow rice al dente

Yellow rice al dente

GI 65 · ModerateGL 34.2 / cup4.5/10

Medium GI

65 GI

GL 34.2 per cup (190 g) · GL 18 per 100 g

Logi score 4.5/10
  • Low fat content
  • High glycemic load

Yellow rice al dente has a glycemic index of 65 (Moderate). One cup (190 g) adds a glycemic load of 34.2.

Updated Oct 9, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Yellow rice al dente is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Portions
PortionGramsGL
1 tablespoon12 g2.2
1 cup190 g34.2
1 serving190 g34.2

Nutrition Facts (per 100g)

130
Calories
28 g
Carbs
2.5 g
Protein
0.3 g
Fat
per 100g
Calories130 kcal
Carbohydrates28 g
Sugars (Total)0.1 g
Natural0.1 g
Added0 g
Fiber0.4 g
Soluble0.1 g
Insoluble0.3 g
Protein2.5 g
Fat0.3 g
Saturated0.1 g
Unsaturated0.2 g
Sodium5 mg

Processing Level

45%
Moderate
Why this score?
  • Low fat content
  • No added sugar
  • High glycemic load
  • Low fiber content
  • Medium level of processing

Calculate the glycemic load of a meal with Yellow rice al dente

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Yellow rice al dente?

Yellow rice al dente has a glycemic index of 65 (Moderate). One cup (190 g) has a glycemic load of 34.2; per 100 g the glycemic load is 18.

Is Yellow rice al dente good for people with insulin resistance?

Yellow rice al dente has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Lentils.

How does Yellow rice al dente affect blood sugar?

Yellow rice al dente has a glycemic load of 18 per 100g, which indicates a moderate impact on blood sugar levels.

Check Yellow rice al dente in the Logi app, with your portion.

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