GL 21 per 100 g
Whole spelt sourdough bread roll has a glycemic index of 50, the same as plain Spelt sourdough bread roll (50).
Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Whole spelt sourdough bread roll is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 230 kcal |
| Carbohydrates | 42 g |
| Sugars (Total) | 1.2 g |
| Natural | 1.2 g |
| Added | 0 g |
| Fiber | 7 g |
| Soluble | 2.1 g |
| Insoluble | 4.9 g |
| Protein | 8.5 g |
| Fat | 2.5 g |
| Saturated | 0.4 g |
| Unsaturated | 2.1 g |
| Sodium | 480 mg |
Calculate the glycemic load of a meal with Whole spelt sourdough bread roll
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Whole spelt sourdough bread roll has a glycemic index of 50 (Low) and a glycemic load of 21 per 100 g.
Whole spelt sourdough bread roll has a low glycemic index (50), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Whole spelt sourdough bread roll has the lowest glycemic load of all forms of Spelt sourdough bread roll in this database (21 per 100 g).
Check Whole spelt sourdough bread roll in the Logi app, with your portion.
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