GL 11.9 per cup (182 g) · GL 6.5 per 100 g
Mixed vegetables has a glycemic index of 50 (Low). One cup (182 g) adds a glycemic load of 11.9.
Reviewed Aug 6, 2026 · Sources: USDA FoodData Central #170472 , Logi Nutrition Team · Not medical advice · Report an error
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Mixed vegetables is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 tbsp | 11 g | 0.7 |
| 1/2 cup | 91 g | 6 |
| 1 cup | 182 g | 11.9 |
| 1 package (10 oz), cooked | 275 g | 18 |
| Calories | 65 kcal |
| Carbohydrates | 13.09 g |
| Sugars (Total) | 3.12 g |
| Natural | 3.1 g |
| Added | 0 g |
| Fiber | 4.4 g |
| Soluble | 1.3 g |
| Insoluble | 3.1 g |
| Protein | 2.86 g |
| Fat | 0.15 g |
| Saturated | 0.03 g |
| Unsaturated | 0.12 g |
| Sodium | 40 mg |
Calculate the glycemic load of a meal with Mixed vegetables
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Mixed vegetables has a glycemic index of 50 (Low). One cup (182 g) has a glycemic load of 11.9; per 100 g the glycemic load is 6.5.
Mixed vegetables has a low glycemic index (50), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Mixed vegetables has a glycemic load of 6.5 per 100g, which indicates a minimal impact on blood sugar levels.
Check Mixed vegetables in the Logi app, with your portion.
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