GL 1.1 per typical tablespoon (15 g) · GL 7 per 100 g
Lightly toasted sunflower seeds has a glycemic index of 35, the same as plain Sunflower seeds (35). One typical tablespoon (15 g) adds a glycemic load of 1.1.
Updated Oct 12, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Lightly toasted sunflower seeds is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 584 kcal |
| Carbohydrates | 20 g |
| Sugars (Total) | 2.6 g |
| Natural | 2.6 g |
| Added | 0 g |
| Fiber | 8.6 g |
| Soluble | 2.58 g |
| Insoluble | 6.02 g |
| Protein | 20.8 g |
| Fat | 51.5 g |
| Saturated | 4.5 g |
| Unsaturated | 45 g |
| Sodium | 2 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Lightly toasted sunflower seeds has a glycemic index of 35 (Low). One typical tablespoon (15 g) has a glycemic load of 1.1; per 100 g the glycemic load is 7.
Lightly toasted sunflower seeds has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Sunflower seeds in this database, Fried sunflower seeds has the lowest glycemic load (6.5 per 100 g).
Check Lightly toasted sunflower seeds in the Logi app, with your portion.
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