Orange jam sweetened with erythritol or stevia

GI 15 · LowGL 3.8 / 100 g7/10

Low GI

15 GI

GL 3.8 per 100 g

Logi score 7/10
  • Very low glycemic load
  • Low nutrient density

Orange jam sweetened with erythritol or stevia has a glycemic index of 15, lower than plain Orange marmalade (55).

Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Orange marmalade

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Orange jam sweetened with erythritol or stevia is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

80
Calories
25 g
Carbs
0.5 g
Protein
0.1 g
Fat
per 100g
Calories80 kcal
Carbohydrates25 g
Sugars (Total)8 g
Natural8 g
Added0 g
Fiber2 g
Soluble0.6 g
Insoluble1.4 g
Protein0.5 g
Fat0.1 g
Saturated0 g
Unsaturated0 g
Sodium5 mg

Processing Level

75%
Highly Processed
Why this score?
  • Very low glycemic load
  • No added sugars
  • Minimal processing level
  • Low nutrient density
  • Potential for high-intensity sweetener dependency
  • Minimal protein and healthy fats

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Orange jam sweetened with erythritol or stevia?

Orange jam sweetened with erythritol or stevia has a glycemic index of 15 (Low) and a glycemic load of 3.8 per 100 g.

Is Orange jam sweetened with erythritol or stevia good for people with insulin resistance?

Orange jam sweetened with erythritol or stevia has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Orange marmalade has the lowest glycemic load?

Orange jam sweetened with erythritol or stevia has the lowest glycemic load of all forms of Orange marmalade in this database (3.8 per 100 g).

Check Orange jam sweetened with erythritol or stevia in the Logi app, with your portion.

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