Stabilizers and emulsifiers

Stabilizers and emulsifiers

No glycemic index4/10

Glycemic index not measured yet

2 g carbohydrates per 100 g
Logi score 4/10
  • Very low calorie
  • Highly processed additives

Stabilizers and emulsifiers has no measured glycemic index yet. It contains 2 g of carbohydrates per 100 g.

Updated Oct 21, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Emulsifiers

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Stabilizers and emulsifiers is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

10
Calories
2 g
Carbs
0 g
Protein
0 g
Fat
per 100g
Calories10 kcal
Carbohydrates2 g
Sugars (Total)0 g
Natural0 g
Added0 g
Fiber1 g
Soluble0.3 g
Insoluble0.7 g
Protein0 g
Fat0 g
Saturated0 g
Unsaturated0 g
Sodium50 mg

Processing Level

95%
Highly Processed
Why this score?
  • Very low calorie
  • Negligible carbohydrate content
  • Low glycemic impact
  • Highly processed additives
  • Lacks nutritional value
  • Possible gut or metabolic disruption

Calculate the glycemic load of a meal with Stabilizers and emulsifiers

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Stabilizers and emulsifiers?

The glycemic index of Stabilizers and emulsifiers has not been measured yet. It contains 2 g of carbohydrates per 100 g.

Is Stabilizers and emulsifiers good for people with insulin resistance?

The glycemic index of Stabilizers and emulsifiers is not measured. With 2 g of carbohydrates per 100 g, watch the portion size.

Check Stabilizers and emulsifiers in the Logi app, with your portion.

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