Seasoning Powder

Seasoning Powder

GI 60 · ModerateGL 1.2 / teaspoon2.5/10

Medium GI

60 GI

GL 1.2 per typical teaspoon (5 g) · GL 24 per 100 g

Logi score 2.5/10
  • Contains some fiber
  • Extremely high sodium

Seasoning Powder has a glycemic index of 60 (Moderate). One typical teaspoon (5 g) adds a glycemic load of 1.2.

Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Seasoning Powder is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

200
Calories
40 g
Carbs
5 g
Protein
2 g
Fat
per 100g
Calories200 kcal
Carbohydrates40 g
Sugars (Total)5 g
Natural1 g
Added4 g
Fiber5 g
Soluble1.5 g
Insoluble3.5 g
Protein5 g
Fat2 g
Saturated0.5 g
Unsaturated1.5 g
Sodium18000 mg

Processing Level

90%
Highly Processed
Why this score?
  • Contains some fiber
  • Low saturated fat
  • Extremely high sodium
  • Moderate glycemic load
  • Contains added sugars

Calculate the glycemic load of a meal with Seasoning Powder

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Seasoning Powder?

Seasoning Powder has a glycemic index of 60 (Moderate). One typical teaspoon (5 g) has a glycemic load of 1.2; per 100 g the glycemic load is 24.

Is Seasoning Powder good for people with insulin resistance?

Seasoning Powder has a medium glycemic index (60). It fits in moderation, ideally with protein or fat; a lower-load alternative is Dried mixed herbs (basil, oregano, thyme).

How does Seasoning Powder affect blood sugar?

Seasoning Powder has a glycemic load of 24 per 100g, which indicates a significant impact on blood sugar levels.

Check Seasoning Powder in the Logi app, with your portion.

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