Israeli couscous (cooked)

GI 65 · ModerateGL 16 / 100 g5/10

Medium GI

65 GI

GL 16 per 100 g

Logi score 5/10
  • Low fat content
  • Moderate glycemic index and load

Israeli couscous (cooked) has a glycemic index of 65 (Moderate).

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Israeli couscous (cooked) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

120
Calories
25 g
Carbs
3.5 g
Protein
0.3 g
Fat
per 100g
Calories120 kcal
Carbohydrates25 g
Sugars (Total)0.2 g
Natural0.2 g
Added0 g
Fiber1.8 g
Soluble0.5 g
Insoluble1.3 g
Protein3.5 g
Fat0.3 g
Saturated0.05 g
Unsaturated0.15 g
Sodium5 mg

Processing Level

55%
Moderate
Why this score?
  • Low fat content
  • Source of plant protein
  • Moderate glycemic index and load
  • Low fiber content
  • Refined grain product

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Frequently Asked Questions

What is the glycemic index of Israeli couscous (cooked)?

Israeli couscous (cooked) has a glycemic index of 65 (Moderate) and a glycemic load of 16 per 100 g.

Is Israeli couscous (cooked) good for people with insulin resistance?

Israeli couscous (cooked) has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Finely chopped cauliflower (cauliflower rice).

How does Israeli couscous (cooked) affect blood sugar?

Israeli couscous (cooked) has a glycemic load of 16 per 100g, which indicates a moderate impact on blood sugar levels.

Check Israeli couscous (cooked) in the Logi app, with your portion.

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