GL 18.5 per cup (168 g) · GL 11 per 100 g
Buckwheat groats boiled has a glycemic index of 54, higher than plain Buckwheat groats (49). One cup (168 g) adds a glycemic load of 18.5.
Updated Jul 16, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Buckwheat groats boiled is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 tablespoon | 11 g | 1.2 |
| 1 cup | 168 g | 18.5 |
| Calories | 92 kcal |
| Carbohydrates | 19.9 g |
| Sugars (Total) | 0.3 g |
| Natural | 0.3 g |
| Added | 0 g |
| Fiber | 2.7 g |
| Soluble | 0.8 g |
| Insoluble | 1.9 g |
| Protein | 3.4 g |
| Fat | 0.6 g |
| Saturated | 0.1 g |
| Unsaturated | 0.5 g |
| Sodium | 4 mg |
Low-GI recipes on Logi Food Coach
Buckwheat groats boiled has a glycemic index of 54 (Low). One cup (168 g) has a glycemic load of 18.5; per 100 g the glycemic load is 11.
Buckwheat groats boiled has a low glycemic index (54), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Buckwheat groats boiled has the lowest glycemic load of all forms of Buckwheat groats in this database (11 per 100 g).
Check Buckwheat groats boiled in the Logi app, with your portion.
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