Vanilla

Vanilla

GI 80 · High GL 76 · High Score 1/10

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Vanilla has a glycemic index of 80, which classifies it as a high GI food. With a glycemic load of 76 per 100g, it has a significant impact on blood sugar.

Compared to other sweets, Vanilla ranks among the highest in glycemic index.

Vanilla may cause rapid blood sugar spikes and is best consumed in small portions.

Glycemic Index 80
High GI
Rapid blood sugar spike
Glycemic Load 76
High GL
Significant blood sugar impact
380
Calories
95g
Carbs
0g
Protein
0g
Fat

Logi Score: 1/10

Why this score?

  • No fat content
  • No sodium
  • Extremely high glycemic load
  • Very high added sugar
  • No fiber or protein

Processing Level

95%
Highly Processed

Nutrition Facts (per 100g)

Calories380 kcal
Carbohydrates95g
Sugars (Total)95g
Natural0.0g
Added95g
Fiber0g
Soluble0g
Insoluble0g
Protein0g
Fat0g
Saturated0g
Unsaturated0g
Sodium0mg

Frequently Asked Questions

What is the glycemic index of Vanilla?

Vanilla has a glycemic index of 80, which classifies it as a high GI food. With a glycemic load of 76 per 100g, it has a significant impact on blood sugar.

Is Vanilla good for people with insulin resistance?

Vanilla has a high glycemic index (80), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake or combine it with low-GI foods.

How does Vanilla affect blood sugar?

Vanilla has a glycemic load of 76 per 100g, which indicates a significant impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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