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Caramel syrup
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Caramel syrup
Glycemic Index
5
Low GI
Best for blood sugar control
Glycemic Load
1
Low GL
Minimal blood sugar impact
Calories
10
per 100g
Carbs
2g
per 100g
Protein
0g
per 100g
Fat
0g
per 100g
Logi Score: 7/10
Why this score?
Positive aspects
β
Very low glycemic load
β
No added sugars
β
Very low calorie
Negative aspects
β
Highly processed/artificial sweeteners
β
No fiber or protein
β
Contains sodium
Processing Level
95%
Highly Processed
Nutrition Facts (per 100g)
Calories
10 kcal
Carbohydrates
2g
Sugars (Total)
0g
Natural
0.0g
Added
0g
Fiber
0g
Soluble
0g
Insoluble
0g
Protein
0g
Fat
0g
Saturated
0g
Unsaturated
0g
Sodium
100mg
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