Sprouted chickpeas

Sprouted chickpeas

GI 28 · Low GL 6 · Low Score 9/10

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Sprouted chickpeas has a glycemic index of 28, which classifies it as a low GI food. With a glycemic load of 6 per 100g, it has a minimal impact on blood sugar.

Compared to other legumes, Sprouted chickpeas ranks among the lowest in glycemic index.

Sprouted chickpeas is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 28
Low GI
Best for blood sugar control
Glycemic Load 6
Low GL
Minimal blood sugar impact
120
Calories
20g
Carbs
8g
Protein
2g
Fat

Logi Score: 9/10

Why this score?

  • Low glycemic load and index
  • High fiber content
  • Good protein source
  • Moderate carbohydrate content
  • Minimal soluble fiber

Processing Level

20%
Minimal

Nutrition Facts (per 100g)

Calories120 kcal
Carbohydrates20g
Sugars (Total)3g
Natural3.0g
Added0g
Fiber6g
Soluble0g
Insoluble0g
Protein8g
Fat2g
Saturated0.2g
Unsaturated1.8g
Sodium7mg

Frequently Asked Questions

What is the glycemic index of Sprouted chickpeas?

Sprouted chickpeas has a glycemic index of 28, which classifies it as a low GI food. With a glycemic load of 6 per 100g, it has a minimal impact on blood sugar.

Is Sprouted chickpeas good for people with insulin resistance?

Sprouted chickpeas has a low glycemic index (28), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Sprouted chickpeas affect blood sugar?

Sprouted chickpeas has a glycemic load of 6 per 100g, which indicates a minimal impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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