Logi · Manage Insulin Resistance
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
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Cooked green peas mashed with fresh herbs and lemon juice (creamy spread) has a glycemic index of 45, which classifies it as a low GI food. With a glycemic load of 7 per 100g, it has a minimal impact on blood sugar.
Compared to other legumes, Cooked green peas mashed with fresh herbs and lemon juice (creamy spread) ranks among the lowest in glycemic index.
Cooked green peas mashed with fresh herbs and lemon juice (creamy spread) is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.
Why this score?
| Calories | 110 kcal |
| Carbohydrates | 16g |
| Sugars (Total) | 5g |
| Natural | 5.0g |
| Added | 0g |
| Fiber | 5g |
| Soluble | 1.5g |
| Insoluble | 3.5g |
| Protein | 6g |
| Fat | 1g |
| Saturated | 0.2g |
| Unsaturated | 0.8g |
| Sodium | 5mg |
Cooked green peas mashed with fresh herbs and lemon juice (creamy spread) has a glycemic index of 45, which classifies it as a low GI food. With a glycemic load of 7 per 100g, it has a minimal impact on blood sugar.
Cooked green peas mashed with fresh herbs and lemon juice (creamy spread) has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Cooked green peas mashed with fresh herbs and lemon juice (creamy spread) has a glycemic load of 7 per 100g, which indicates a minimal impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.
Logi · Manage Insulin Resistance
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
Start for free →