Poultry pâté
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Poultry pâté has a glycemic index of 5, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.
Compared to other meat, Poultry pâté ranks among the lowest in glycemic index.
Poultry pâté is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.
Logi Score: 5/10
Why this score?
- ✓ Low glycemic load
- ✓ Good source of animal protein
- ✓ Low sugar content
- ✗ High saturated fat content
- ✗ High sodium content
- ✗ Processed product
Processing Level
Nutrition Facts (per 100g)
| Calories | 220 kcal |
| Carbohydrates | 3g |
| Sugars (Total) | 1g |
| Natural | 0.5g |
| Added | 0.5g |
| Fiber | 0.5g |
| Soluble | 0.2g |
| Insoluble | 0.4g |
| Protein | 13g |
| Fat | 17g |
| Saturated | 5g |
| Unsaturated | 10g |
| Sodium | 900mg |
Frequently Asked Questions
What is the glycemic index of Poultry pâté?
Poultry pâté has a glycemic index of 5, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.
Is Poultry pâté good for people with insulin resistance?
Poultry pâté has a low glycemic index (5), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
How does Poultry pâté affect blood sugar?
Poultry pâté has a glycemic load of 0 per 100g, which indicates a minimal impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.
Logi · Manage Insulin Resistance
Lower your blood sugar through smarter food choices
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
Start for free →