Turkey breast, poached, no added fat or sodium

Turkey breast, poached, no added fat or sodium

GI 0 · Low GL 0 · Low Score 9/10

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen

Turkey breast, poached, no added fat or sodium has a glycemic index of 0, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.

Compared to other meat, Turkey breast, poached, no added fat or sodium ranks among the lowest in glycemic index.

Turkey breast, poached, no added fat or sodium is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 0
Low GI
Best for blood sugar control
Glycemic Load 0
Low GL
Minimal blood sugar impact
135
Calories
0g
Carbs
29g
Protein
1g
Fat

Logi Score: 9/10

Why this score?

  • Very high protein content
  • Low fat and sodium
  • No added sugars or carbohydrates
  • No fiber
  • Low micronutrient diversity

Processing Level

30%
Minimal

Nutrition Facts (per 100g)

Calories135 kcal
Carbohydrates0g
Sugars (Total)0g
Natural0.0g
Added0g
Fiber0g
Soluble0g
Insoluble0g
Protein29g
Fat1g
Saturated0.3g
Unsaturated0.7g
Sodium45mg

Frequently Asked Questions

What is the glycemic index of Turkey breast, poached, no added fat or sodium?

Turkey breast, poached, no added fat or sodium has a glycemic index of 0, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.

Is Turkey breast, poached, no added fat or sodium good for people with insulin resistance?

Turkey breast, poached, no added fat or sodium has a low glycemic index (0), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Turkey breast, poached, no added fat or sodium affect blood sugar?

Turkey breast, poached, no added fat or sodium has a glycemic load of 0 per 100g, which indicates a minimal impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
← Back to Home