Milk ice cream
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Milk ice cream has a glycemic index of 60, which classifies it as a moderate GI food. With a glycemic load of 14 per 100g, it has a moderate impact on blood sugar.
Compared to other sweets, Milk ice cream ranks above average in glycemic index.
Milk ice cream is suitable in moderation for people monitoring blood sugar levels.
Logi Score: 3/10
Why this score?
- ✓ Contains some protein
- ✓ Provides calcium
- ✗ High sugar content
- ✗ High glycemic load
- ✗ High saturated fat
Processing Level
Nutrition Facts (per 100g)
| Calories | 207 kcal |
| Carbohydrates | 24g |
| Sugars (Total) | 21g |
| Natural | 3.0g |
| Added | 18g |
| Fiber | 0g |
| Soluble | 0g |
| Insoluble | 0g |
| Protein | 3.5g |
| Fat | 11g |
| Saturated | 7g |
| Unsaturated | 3.5g |
| Sodium | 80mg |
Frequently Asked Questions
What is the glycemic index of Milk ice cream?
Milk ice cream has a glycemic index of 60, which classifies it as a moderate GI food. With a glycemic load of 14 per 100g, it has a moderate impact on blood sugar.
Is Milk ice cream good for people with insulin resistance?
Milk ice cream has a moderate glycemic index (60). People with insulin resistance can consume it in moderation, ideally paired with protein or healthy fats to slow glucose absorption.
How does Milk ice cream affect blood sugar?
Milk ice cream has a glycemic load of 14 per 100g, which indicates a moderate impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.
Logi · Manage Insulin Resistance
Lower your blood sugar through smarter food choices
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
Start for free →