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Mandarin orange
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Mandarin orange
Glycemic Index
47
Low GI
Best for blood sugar control
Glycemic Load
6
Low GL
Minimal blood sugar impact
Calories
53
per 100g
Carbs
13.3g
per 100g
Protein
0.8g
per 100g
Fat
0.3g
per 100g
Logi Score: 8/10
Why this score?
Positive aspects
β
Low glycemic load
β
Good fiber content
β
No added sugars
Negative aspects
β
Moderate natural sugar
β
Low protein
β
Not the highest fiber fruit
Processing Level
5%
Minimal
Nutrition Facts (per 100g)
Calories
53 kcal
Carbohydrates
13.3g
Sugars (Total)
10.6g
Natural
10.6g
Added
0g
Fiber
1.8g
Soluble
0.54g
Insoluble
1.26g
Protein
0.8g
Fat
0.3g
Saturated
0.04g
Unsaturated
0.1g
Sodium
2mg
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