Mackerel paste

Mackerel paste

GI 0 · Low GL 0 · Low Score 6.5/10

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Mackerel paste has a glycemic index of 0, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.

Compared to other seafood, Mackerel paste ranks among the lowest in glycemic index.

Mackerel paste is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 0
Low GI
Best for blood sugar control
Glycemic Load 0
Low GL
Minimal blood sugar impact
220
Calories
3g
Carbs
13g
Protein
17g
Fat

Logi Score: 6.5/10

Why this score?

  • Good source of protein
  • High in unsaturated fats
  • Low carbohydrate content
  • High sodium content
  • Moderate saturated fat level
  • Low fiber content

Processing Level

70%
Highly Processed

Nutrition Facts (per 100g)

Calories220 kcal
Carbohydrates3g
Sugars (Total)1g
Natural0.5g
Added0.5g
Fiber0.5g
Soluble0.2g
Insoluble0.4g
Protein13g
Fat17g
Saturated3.5g
Unsaturated11g
Sodium500mg

Frequently Asked Questions

What is the glycemic index of Mackerel paste?

Mackerel paste has a glycemic index of 0, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.

Is Mackerel paste good for people with insulin resistance?

Mackerel paste has a low glycemic index (0), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Mackerel paste affect blood sugar?

Mackerel paste has a glycemic load of 0 per 100g, which indicates a minimal impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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