Chocolate decorations
Logi · Manage Insulin Resistance
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Chocolate decorations has a glycemic index of 45, which classifies it as a low GI food. With a glycemic load of 27 per 100g, it has a significant impact on blood sugar.
Compared to other sweets, Chocolate decorations ranks among the lowest in glycemic index.
Chocolate decorations is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.
Logi Score: 2/10
Why this score?
- ✓ Low sodium content
- ✓ Contains dietary fiber
- ✗ Very high added sugar content
- ✗ High calorie content
- ✗ High amount of saturated fats
Processing Level
Nutrition Facts (per 100g)
| Calories | 520 kcal |
| Carbohydrates | 60g |
| Sugars (Total) | 55g |
| Natural | 5.0g |
| Added | 50g |
| Fiber | 4g |
| Soluble | 1.2g |
| Insoluble | 2.8g |
| Protein | 4g |
| Fat | 30g |
| Saturated | 18g |
| Unsaturated | 10g |
| Sodium | 30mg |
Frequently Asked Questions
What is the glycemic index of Chocolate decorations?
Chocolate decorations has a glycemic index of 45, which classifies it as a low GI food. With a glycemic load of 27 per 100g, it has a significant impact on blood sugar.
Is Chocolate decorations good for people with insulin resistance?
Chocolate decorations has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
How does Chocolate decorations affect blood sugar?
Chocolate decorations has a glycemic load of 27 per 100g, which indicates a significant impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.
Logi · Manage Insulin Resistance
Lower your blood sugar through smarter food choices
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
Start for free →