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Vegetable frittata (baked egg dish with non-starchy vegetables, minimal cheese)
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Vegetable frittata (baked egg dish with non-starchy vegetables, minimal cheese)
Glycemic Index
20
Low GI
Best for blood sugar control
Glycemic Load
1
Low GL
Minimal blood sugar impact
Calories
95
per 100g
Carbs
3.5g
per 100g
Protein
7.5g
per 100g
Fat
5.5g
per 100g
Logi Score: 8.5/10
Why this score?
Positive aspects
β
High in protein
β
Rich in micronutrients from vegetables
β
Low glycemic load
Negative aspects
β
Contains moderate sodium
β
Contains some saturated fat
Processing Level
55%
Moderate
Nutrition Facts (per 100g)
Calories
95 kcal
Carbohydrates
3.5g
Sugars (Total)
2.2g
Natural
2.2g
Added
0g
Fiber
1.3g
Soluble
0.39g
Insoluble
0.91g
Protein
7.5g
Fat
5.5g
Saturated
1.7g
Unsaturated
3.2g
Sodium
210mg
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