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Roasted vegetable sauce
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Roasted vegetable sauce
Glycemic Index
25
Low GI
Best for blood sugar control
Glycemic Load
2
Low GL
Minimal blood sugar impact
Calories
45
per 100g
Carbs
8g
per 100g
Protein
1.5g
per 100g
Fat
0.7g
per 100g
Logi Score: 9/10
Why this score?
Positive aspects
β
High in fiber
β
Low in added sugars
β
Rich in antioxidants
Negative aspects
β
Moderate sodium content
β
Low protein content
Processing Level
40%
Moderate
Nutrition Facts (per 100g)
Calories
45 kcal
Carbohydrates
8g
Sugars (Total)
4g
Natural
4.0g
Added
0g
Fiber
2.2g
Soluble
0.7g
Insoluble
1.5g
Protein
1.5g
Fat
0.7g
Saturated
0.1g
Unsaturated
0.6g
Sodium
120mg
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