Corn waffle

Corn waffle

GI 85 · High GL 68 · High Score 4/10

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Corn waffle has a glycemic index of 85, which classifies it as a high GI food. With a glycemic load of 68 per 100g, it has a significant impact on blood sugar.

Compared to other grains, Corn waffle ranks among the highest in glycemic index.

Corn waffle may cause rapid blood sugar spikes and is best consumed in small portions.

Glycemic Index 85
High GI
Rapid blood sugar spike
Glycemic Load 68
High GL
Significant blood sugar impact
380
Calories
80g
Carbs
7g
Protein
2g
Fat

Logi Score: 4/10

Why this score?

Processing Level

60%
Moderate

Nutrition Facts (per 100g)

Calories380 kcal
Carbohydrates80g
Sugars (Total)0.5g
Natural0.5g
Added0g
Fiber3g
Soluble0g
Insoluble0g
Protein7g
Fat2g
Saturated0.3g
Unsaturated1.7g
Sodium10mg

Frequently Asked Questions

What is the glycemic index of Corn waffle?

Corn waffle has a glycemic index of 85, which classifies it as a high GI food. With a glycemic load of 68 per 100g, it has a significant impact on blood sugar.

Is Corn waffle good for people with insulin resistance?

Corn waffle has a high glycemic index (85), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake or combine it with low-GI foods.

How does Corn waffle affect blood sugar?

Corn waffle has a glycemic load of 68 per 100g, which indicates a significant impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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