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Stabilizers and emulsifiers
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Stabilizers and emulsifiers
Glycemic Index
0
Low GI
Best for blood sugar control
Glycemic Load
0
Low GL
Minimal blood sugar impact
Calories
10
per 100g
Carbs
2g
per 100g
Protein
0g
per 100g
Fat
0g
per 100g
Logi Score: 4/10
Why this score?
Positive aspects
β
Very low calorie
β
Negligible carbohydrate content
β
Low glycemic impact
Negative aspects
β
Highly processed additives
β
Lacks nutritional value
β
Possible gut or metabolic disruption
Processing Level
95%
Highly Processed
Nutrition Facts (per 100g)
Calories
10 kcal
Carbohydrates
2g
Sugars (Total)
0g
Natural
0.0g
Added
0g
Fiber
1g
Soluble
0.3g
Insoluble
0.7g
Protein
0g
Fat
0g
Saturated
0g
Unsaturated
0g
Sodium
50mg
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