Stabilizers and emulsifiers

Glycemic Index
0
Low GI
Best for blood sugar control
Glycemic Load
0
Low GL
Minimal blood sugar impact
Stabilizers and emulsifiers
Calories
10
per 100g
Carbs
2g
per 100g
Protein
0g
per 100g
Fat
0g
per 100g

Logi Score: 4/10

Why this score?

Positive aspects

  • βœ“ Very low calorie
  • βœ“ Negligible carbohydrate content
  • βœ“ Low glycemic impact

Negative aspects

  • βœ— Highly processed additives
  • βœ— Lacks nutritional value
  • βœ— Possible gut or metabolic disruption

Processing Level

95%
Highly Processed

Nutrition Facts (per 100g)

Calories 10 kcal
Carbohydrates 2g
Sugars (Total) 0g
Natural 0.0g
Added 0g
Fiber 1g
Soluble 0.3g
Insoluble 0.7g
Protein 0g
Fat 0g
Saturated 0g
Unsaturated 0g
Sodium 50mg
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