Sprouted whole grain bread

Glycemic Index
36
Low GI
Best for blood sugar control
Glycemic Load
16
Medium GL
Moderate blood sugar impact
Sprouted whole grain bread
Calories
250
per 100g
Carbs
45g
per 100g
Protein
11g
per 100g
Fat
3g
per 100g

Logi Score: 8/10

Why this score?

Positive aspects

  • βœ“ Low glycemic index
  • βœ“ High fiber content
  • βœ“ Minimal processing

Negative aspects

  • βœ— Moderate glycemic load
  • βœ— Moderate sodium content

Processing Level

60%
Moderate

Nutrition Facts (per 100g)

Calories 250 kcal
Carbohydrates 45g
Sugars (Total) 4g
Natural 4.0g
Added 0g
Fiber 6g
Soluble 1.8g
Insoluble 4.2g
Protein 11g
Fat 3g
Saturated 0.5g
Unsaturated 2.5g
Sodium 350mg
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