Rye crispbread with avocado and cocoa paste

Glycemic Index
45
Low GI
Best for blood sugar control
Glycemic Load
14
Medium GL
Moderate blood sugar impact
Rye crispbread with avocado and cocoa paste
Calories
250
per 100g
Carbs
32g
per 100g
Protein
6g
per 100g
Fat
10g
per 100g

Logi Score: 7/10

Why this score?

Positive aspects

Negative aspects

Processing Level

65%
Highly Processed

Nutrition Facts (per 100g)

Calories 250 kcal
Carbohydrates 32g
Sugars (Total) 2g
Natural 2.0g
Added 0g
Fiber 10g
Soluble 0g
Insoluble 0g
Protein 6g
Fat 10g
Saturated 1.8g
Unsaturated 7.5g
Sodium 350mg
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