Naturally fermented vegetables (no added salt or sugar)

Naturally fermented vegetables (no added salt or sugar)

GI 15 · Low GL 1 · Low Score 10/10

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Naturally fermented vegetables (no added salt or sugar) has a glycemic index of 15, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Compared to other vegetables, Naturally fermented vegetables (no added salt or sugar) ranks among the lowest in glycemic index.

Naturally fermented vegetables (no added salt or sugar) is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 15
Low GI
Best for blood sugar control
Glycemic Load 1
Low GL
Minimal blood sugar impact
25
Calories
4g
Carbs
1.5g
Protein
0.2g
Fat

Logi Score: 10/10

Why this score?

  • Rich in probiotics
  • High fiber content
  • Low glycemic impact
  • Possible low sodium for some diets
  • Potential for mild digestive upset in sensitive individuals

Processing Level

25%
Minimal

Nutrition Facts (per 100g)

Calories25 kcal
Carbohydrates4g
Sugars (Total)2g
Natural2.0g
Added0g
Fiber2.5g
Soluble0g
Insoluble0g
Protein1.5g
Fat0.2g
Saturated0.03g
Unsaturated0.1g
Sodium10mg

Frequently Asked Questions

What is the glycemic index of Naturally fermented vegetables (no added salt or sugar)?

Naturally fermented vegetables (no added salt or sugar) has a glycemic index of 15, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Is Naturally fermented vegetables (no added salt or sugar) good for people with insulin resistance?

Naturally fermented vegetables (no added salt or sugar) has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Naturally fermented vegetables (no added salt or sugar) affect blood sugar?

Naturally fermented vegetables (no added salt or sugar) has a glycemic load of 1 per 100g, which indicates a minimal impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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