Blended sauce from steamed non-starchy vegetables, herbs, and spices

Glycemic Index
20
Low GI
Best for blood sugar control
Glycemic Load
1
Low GL
Minimal blood sugar impact
Blended sauce from steamed non-starchy vegetables, herbs, and spices
Calories
30
per 100g
Carbs
5g
per 100g
Protein
1.5g
per 100g
Fat
0.3g
per 100g

Logi Score: 10/10

Why this score?

Positive aspects

  • βœ“ High fiber content
  • βœ“ Low glycemic load
  • βœ“ Rich in micronutrients

Negative aspects

  • βœ— Low protein content
  • βœ— Minimal fat (may not be satiating)

Processing Level

25%
Minimal

Nutrition Facts (per 100g)

Calories 30 kcal
Carbohydrates 5g
Sugars (Total) 2g
Natural 2.0g
Added 0g
Fiber 2.5g
Soluble 0.75g
Insoluble 1.75g
Protein 1.5g
Fat 0.3g
Saturated 0.05g
Unsaturated 0.25g
Sodium 40mg
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