Home
/
Vegetables
/
Bell pepper
π¬π§ English
π΅π± Polski
π©πͺ Deutsch
πͺπΈ EspaΓ±ol
Bell pepper
Glycemic Index
15
Low GI
Best for blood sugar control
Glycemic Load
1
Low GL
Minimal blood sugar impact
Calories
31
per 100g
Carbs
6g
per 100g
Protein
1g
per 100g
Fat
0.3g
per 100g
Logi Score: 10/10
Why this score?
Positive aspects
β
Very low glycemic load
β
High water content
β
Good fiber content
Negative aspects
β
Low protein content
β
Minimal healthy fats
Processing Level
5%
Minimal
Nutrition Facts (per 100g)
Calories
31 kcal
Carbohydrates
6g
Sugars (Total)
4.2g
Natural
4.2g
Added
0g
Fiber
2.1g
Soluble
0.6g
Insoluble
1.5g
Protein
1g
Fat
0.3g
Saturated
0.03g
Unsaturated
0.07g
Sodium
2mg
β Back to Home