Whole grain and seed bread

Glycemic Index
45
Low GI
Best for blood sugar control
Glycemic Load
16
Medium GL
Moderate blood sugar impact
Whole grain and seed bread
Calories
230
per 100g
Carbs
35g
per 100g
Protein
8g
per 100g
Fat
6g
per 100g

Logi Score: 7/10

Why this score?

Positive aspects

  • βœ“ High fiber content
  • βœ“ Low glycemic index
  • βœ“ Low added sugars content

Negative aspects

  • βœ— Moderate glycemic load
  • βœ— High sodium content
  • βœ— Contains fats

Processing Level

60%
Moderate

Nutrition Facts (per 100g)

Calories 230 kcal
Carbohydrates 35g
Sugars (Total) 2g
Natural 2.0g
Added 0g
Fiber 7g
Soluble 2.1g
Insoluble 4.9g
Protein 8g
Fat 6g
Saturated 0.8g
Unsaturated 5g
Sodium 400mg
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