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Modified cornflour
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Modified cornflour
Glycemic Index
85
High GI
Rapid blood sugar spike
Glycemic Load
74
High GL
Significant blood sugar impact
Calories
350
per 100g
Carbs
87g
per 100g
Protein
0.3g
per 100g
Fat
0.1g
per 100g
Logi Score: 2/10
Why this score?
Positive aspects
β
Low fat content
β
No added sugars
Negative aspects
β
Very high glycemic load
β
Very high glycemic index
β
Extremely low fiber and protein
Processing Level
85%
Highly Processed
Nutrition Facts (per 100g)
Calories
350 kcal
Carbohydrates
87g
Sugars (Total)
0g
Natural
0.0g
Added
0g
Fiber
0.9g
Soluble
0.3g
Insoluble
0.6g
Protein
0.3g
Fat
0.1g
Saturated
0g
Unsaturated
0.1g
Sodium
10mg
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