Modified cornflour

Glycemic Index
85
High GI
Rapid blood sugar spike
Glycemic Load
74
High GL
Significant blood sugar impact
Modified cornflour
Calories
350
per 100g
Carbs
87g
per 100g
Protein
0.3g
per 100g
Fat
0.1g
per 100g

Logi Score: 2/10

Why this score?

Positive aspects

  • βœ“ Low fat content
  • βœ“ No added sugars

Negative aspects

  • βœ— Very high glycemic load
  • βœ— Very high glycemic index
  • βœ— Extremely low fiber and protein

Processing Level

85%
Highly Processed

Nutrition Facts (per 100g)

Calories 350 kcal
Carbohydrates 87g
Sugars (Total) 0g
Natural 0.0g
Added 0g
Fiber 0.9g
Soluble 0.3g
Insoluble 0.6g
Protein 0.3g
Fat 0.1g
Saturated 0g
Unsaturated 0.1g
Sodium 10mg
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