Homemade whole grain and seed bread (no added sugar or preservatives)

Glycemic Index
50
Low GI
Best for blood sugar control
Glycemic Load
19
Medium GL
Moderate blood sugar impact
Homemade whole grain and seed bread (no added sugar or preservatives)
Calories
230
per 100g
Carbs
38g
per 100g
Protein
9g
per 100g
Fat
5g
per 100g

Logi Score: 7.5/10

Why this score?

Positive aspects

  • βœ“ High fiber content
  • βœ“ No added sugar or preservatives
  • βœ“ Contains healthy fats from seeds

Negative aspects

  • βœ— Moderate glycemic load
  • βœ— Contains gluten (if wheat-based)
  • βœ— Moderate sodium content

Processing Level

60%
Moderate

Nutrition Facts (per 100g)

Calories 230 kcal
Carbohydrates 38g
Sugars (Total) 1.5g
Natural 1.5g
Added 0g
Fiber 7g
Soluble 2.1g
Insoluble 4.9g
Protein 9g
Fat 5g
Saturated 0.7g
Unsaturated 4.3g
Sodium 350mg
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