Pancakes made from whole rolled oats and eggs, no added sugar

Pancakes made from whole rolled oats and eggs, no added sugar

GI 55 · Medium GL 12 · Medium Score 7.5/10

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen

Pancakes made from whole rolled oats and eggs, no added sugar has a glycemic index of 55, which classifies it as a moderate GI food. With a glycemic load of 12 per 100g, it has a moderate impact on blood sugar.

Compared to other grains, Pancakes made from whole rolled oats and eggs, no added sugar ranks above average in glycemic index.

Pancakes made from whole rolled oats and eggs, no added sugar is suitable in moderation for people monitoring blood sugar levels.

Glycemic Index 55
Medium GI
Moderate impact on blood sugar
Glycemic Load 12
Medium GL
Moderate blood sugar impact
170
Calories
22g
Carbs
8g
Protein
5g
Fat

Logi Score: 7.5/10

Why this score?

  • High fiber content
  • Good protein source
  • No added sugar
  • Moderate glycemic load
  • Contains some saturated fat

Processing Level

55%
Moderate

Nutrition Facts (per 100g)

Calories170 kcal
Carbohydrates22g
Sugars (Total)1.2g
Natural1.2g
Added0g
Fiber3.2g
Soluble1.28g
Insoluble1.92g
Protein8g
Fat5g
Saturated1.2g
Unsaturated3.2g
Sodium120mg

Frequently Asked Questions

What is the glycemic index of Pancakes made from whole rolled oats and eggs, no added sugar?

Pancakes made from whole rolled oats and eggs, no added sugar has a glycemic index of 55, which classifies it as a moderate GI food. With a glycemic load of 12 per 100g, it has a moderate impact on blood sugar.

Is Pancakes made from whole rolled oats and eggs, no added sugar good for people with insulin resistance?

Pancakes made from whole rolled oats and eggs, no added sugar has a moderate glycemic index (55). People with insulin resistance can consume it in moderation, ideally paired with protein or healthy fats to slow glucose absorption.

How does Pancakes made from whole rolled oats and eggs, no added sugar affect blood sugar?

Pancakes made from whole rolled oats and eggs, no added sugar has a glycemic load of 12 per 100g, which indicates a moderate impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
← Back to Home