Wholegrain rye crispbread

Glycemic Index
45
Low GI
Best for blood sugar control
Glycemic Load
15
Medium GL
Moderate blood sugar impact
Wholegrain rye crispbread
Calories
330
per 100g
Carbs
65g
per 100g
Protein
9g
per 100g
Fat
2.5g
per 100g

Logi Score: 7.5/10

Why this score?

Positive aspects

  • βœ“ High fiber content
  • βœ“ Low glycemic load
  • βœ“ Wholegrain ingredients

Negative aspects

  • βœ— Moderate sodium content
  • βœ— Processed grain product

Processing Level

60%
Moderate

Nutrition Facts (per 100g)

Calories 330 kcal
Carbohydrates 65g
Sugars (Total) 2g
Natural 2.0g
Added 0g
Fiber 15g
Soluble 3g
Insoluble 12g
Protein 9g
Fat 2.5g
Saturated 0.4g
Unsaturated 2.1g
Sodium 500mg
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