Naturally fermented jalapeños (no vinegar, no added sugar)

Naturally fermented jalapeños (no vinegar, no added sugar)

GI 15 · Low GL 1 · Low Score 9/10

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Naturally fermented jalapeños (no vinegar, no added sugar) has a glycemic index of 15, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Compared to other vegetables, Naturally fermented jalapeños (no vinegar, no added sugar) ranks among the lowest in glycemic index.

Naturally fermented jalapeños (no vinegar, no added sugar) is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 15
Low GI
Best for blood sugar control
Glycemic Load 1
Low GL
Minimal blood sugar impact
27
Calories
6.5g
Carbs
1g
Protein
0.4g
Fat

Logi Score: 9/10

Why this score?

  • Contains probiotics for gut health
  • Low glycemic load
  • High in vitamin C
  • Moderate sodium content
  • Potential for mild digestive upset in sensitive individuals

Processing Level

25%
Minimal

Nutrition Facts (per 100g)

Calories27 kcal
Carbohydrates6.5g
Sugars (Total)4.1g
Natural4.1g
Added0g
Fiber2.8g
Soluble0.7g
Insoluble2.1g
Protein1g
Fat0.4g
Saturated0.05g
Unsaturated0.3g
Sodium400mg

Frequently Asked Questions

What is the glycemic index of Naturally fermented jalapeños (no vinegar, no added sugar)?

Naturally fermented jalapeños (no vinegar, no added sugar) has a glycemic index of 15, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Is Naturally fermented jalapeños (no vinegar, no added sugar) good for people with insulin resistance?

Naturally fermented jalapeños (no vinegar, no added sugar) has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Naturally fermented jalapeños (no vinegar, no added sugar) affect blood sugar?

Naturally fermented jalapeños (no vinegar, no added sugar) has a glycemic load of 1 per 100g, which indicates a minimal impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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