Dough

Glycemic Index
70
High GI
Rapid blood sugar spike
Glycemic Load
38
High GL
Significant blood sugar impact
Dough
Calories
270
per 100g
Carbs
54g
per 100g
Protein
8g
per 100g
Fat
2g
per 100g

Logi Score: 3/10

Why this score?

Positive aspects

  • βœ“ Moderate protein content
  • βœ“ Low added sugar

Negative aspects

  • βœ— High glycemic index
  • βœ— High glycemic load
  • βœ— Low fiber content

Processing Level

50%
Moderate

Nutrition Facts (per 100g)

Calories 270 kcal
Carbohydrates 54g
Sugars (Total) 1.5g
Natural 1.5g
Added 0g
Fiber 2.5g
Soluble 0.8g
Insoluble 1.8g
Protein 8g
Fat 2g
Saturated 0.4g
Unsaturated 1.2g
Sodium 400mg
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